Illustrator, food stylist, author.
Bachelor of Arts, Denison University, USA – Magna Cum Laude (2008)
‘Paris in Stride: An Insider’s Walking Guide’, Rizzoli, 2018; ‘Edible Paradise: A Coloring Book of Seasonal Fruits & Vegetables’, Universe; several cookbooks published by Editions Marabout.
Founder & editor of ‘thefrancofly.com: Illustrated Journey of an American in Paris’.
Jessie’s work explores gastronomy, travel, lifestyle, architecture and pop culture for selected clients including: Chloe, LVMH, Atelier Cologne, Nespresso, Free People ; publishing companies: Abrams, Penguin, Harper Collins, The Hachette Book Group ; magazines such as: Vogue, The New York Times, The Wall Street Journal, Vanity Fair France, Elle A Table, Resist!, Le Nouvel Observateur, M Le Magazine du Monde, Conde Nast, T Magazine, Vogue.com
Experimental Drawing, Denison University (2016)